Jarná Vajíčkovo-Zelerová Nátierka with Reďkovkou
Jarná Vajíčkovo-Zelerová Nátierka with Reďkovkou is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Jarná Vajíčkovo-Zelerová Nátierka with Reďkovkou is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
egg
4 ks
radish
3 ks
grated celery (sterilizovaný)
150 g
Greek yogurt
3 PL
Dijon mustard
1 KL
salt
podľa chuti
ground black pepper
podľa chuti
1
Step 1
Vajíčka ucook natvrdo vo vriacej vode (about 10 minutes), Then ich schladíme a peel.
2
Step 2
Uvarené eggs nastrúhame finely into väčšej misky.
3
Step 3
add scedený sterilizovaný celery, nastrúhanú reďkovku, yogurt a horčicu.
4
Step 4
everything dôkladne stir, so that vznikla krémová mixture.
5
Step 5
Season as needed saltou a čiernym korením.
6
Step 6
Serve with čerstvým pečivom or ako dip k zelenine.
