Side dishes and sauces
Salads
Quick preparation under 30 min.
Cheeses
Vegetable dishes
Vegetarian dishes
Autumn
Slovak cuisine
Jesenný Salad with Cviklou, Nivou and Jablkami
Jesenný Salad with Cviklou, Nivou and Jablkami is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Jesenný Salad with Cviklou, Nivou and Jablkami is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
spinach
1 balíček
beetroot
2 ks
apple
1 ks
Niva
125 g
walnuts
1 hrsť
olive oil
3 PL
lemon juice
1 PL
water
1 PL
grated chren
1 KL
salt
ground black pepper
1
Step 1
Špenátové listy dôkladne wash studenou vodou a let odkvapkať.
2
Step 2
Cviklu peel a nastrúhame or cut on jemné lupienky.
3
Step 3
apple clean, rozdelíme on štvrtiny a tiež cut or nastrúhame.
4
Step 4
nuts nahrubo nasekáme a nasucho fry in a pan into zlatista.
5
Step 5
Všetky ingrediencie – špenát, apple, cviklu a nuts – put in into misy a add kocky cheesea Niva. stir.
6
Step 6
into zaváracej nádoby put oil, vodu, lemonovú šťavu a chren. add salt a korenie, nádobu uzavrieme a dôkladne pretrepeme, until nevznikne emulzia.
7
Step 7
Zálievkou prelejeme šalát a lightly stir.
8
Step 8
Serve with čerstvými hriankami z bagety or celozrnného pečiva.
