Znojemský Goulash with Pickles and Hovädzím Meat
Znojemský Goulash with Pickles and Hovädzím Meat is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Znojemský Goulash with Pickles and Hovädzím Meat is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
beef meat (stehno)
600 g
bacon
100 g
oil
1 PL
onion
1 ks
garlic
2 strúčiky
ground caraway
1 KL
ground paprika
1 KL
plain flour
1 PL
pickles
4 ks
nálev z uhoriek
150 ml
meat stock
300 ml
salt
podľa chuti
ground black pepper
podľa chuti
1
Step 1
Slaninu cut a brown into chrumkava, odložíme bokom.
2
Step 2
on tuku sauté cibuľu dozlata.
3
Step 3
add meat a restujeme, until sa nezatiahne.
4
Step 4
add garlic, korenie, papriku, uhorky, múku, stir.
5
Step 5
Zalejeme nálevom z uhoriek a stockom, meat braise zakryté domäkka.
6
Step 6
Season saltou a korením, Serve with ryžou, knedľou or chlebom.
