Main dishes
Lunch
Dinner
Quick preparation under 30 min.
Vegetable dishes
Potatoes
Beef
Fried
Turkish cuisine
Mleté Beef Rezne for Turecký Spôsob with Rice
Mleté Beef Rezne for Turecký Spôsob with Rice is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Mleté Beef Rezne for Turecký Spôsob with Rice is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
rice
60 g
olive oil
4 PL
onion
2 ks
beef
1 000 g
salt
1,5 KL
black pepper
1 KL
parsley leaves
1 zväzok
ground nové korenie
0,5 PL
plain flour
200 g
egg
4 ks
oil for frying
podľa potreby
1
Step 1
Ryžu ucook in osolenej vode, scedíme a let vychladnúť.
2
Step 2
on oili sauté finely nasekanú cibuľu into sklovita.
3
Step 3
add polovicu mäsa, season with salt, season with pepper a restujeme, until sa meat zatiahne a rozpadne.
4
Step 4
mixture preložíme to the bowl, add surové meat, uvarenú ryžu, mleté nové korenie a nasekanú parsleyovú vňať. Rukou vypracujeme mixture.
5
Step 5
Zo zmesi tvarujeme oválne rezne, which put on hour into chladničky schladiť.
6
Step 6
Rezne obalíme in múke a rozšľahaných eggsch a vyprážame in horúcom oili into zlatista.
