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Chicken Kúsky for Zemiakoch and Tymiane Baked V Alobale

Chicken Kúsky for Zemiakoch and Tymiane Baked V Alobale

Chicken Kúsky for Zemiakoch and Tymiane Baked V Alobale is a practical home recipe for everyday cooking.

Description short recipe introduction

About this recipe

Chicken Kúsky for Zemiakoch and Tymiane Baked V Alobale is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
potatoes
500 g
chicken rezne
300 g
thyme
3 vetvičky
salt
podľa chuti
ground black pepper
podľa chuti
ground paprika
podľa chuti
olive oil
3 PL
1
Step 1
potatoes cut on kolieska a briefly ich predcook in osolenej vode.
2
Step 2
Rúru predhrejeme on 180 °C.
3
Step 3
on alobal rozložíme potatoes, season with salt, season with pepper a on ne položíme ochutené chicken kúsky.
4
Step 4
everything pokvapkáme oilom, add thyme a zabalíme into kapsy.
5
Step 5
bake 30 minutes, Then otvoríme alobal a dopekáme ešte 5–10 minutes.
6
Step 6
Serve so zeleninou.
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