Main dishes
Lunch
Dinner
Quick preparation under 30 min.
Cheeses
Vegetable dishes
Traditional dishes
Beef
Grilled
Summer
Slovak cuisine
Beef Plátky for Zelenine and Mozzarellou V Alobale
Beef Plátky for Zelenine and Mozzarellou V Alobale is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Beef Plátky for Zelenine and Mozzarellou V Alobale is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
hovädzia sviečkovica
250 g
zucchini
1 ks
red bell pepper
1 ks
red onion
1 ks
garlic
2 strúčiky
oregano
1 PL
basil
1 PL
rosemary
1 PL
olive oil
2 PL
mozzarella
1 balíček
salt
podľa chuti
ground black pepper
podľa chuti
1
Step 1
meat cut on tenké plátky, zeleninu clean a pokrájame.
2
Step 2
everything stir with oilom, korením a bylinkami a let odležať.
3
Step 3
Predhrejeme rúru on 200 °C or pripravíme gril.
4
Step 4
into stredu alobalu put in meat so zeleninou, dobre uzavrieme a bake 15–20 minutes.
5
Step 5
Otvoríme alobal, položíme mozzarellu a bake ešte 2 minutesy. Ihneď Serve.
