Žihľavová with Krúpami and Vegetables
Žihľavová with Krúpami and Vegetables is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Žihľavová with Krúpami and Vegetables is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
olive oil
2 PL
onion
1 ks
garlic
3 strúčiky
medium potatoes
4 ks
carrot
2 ks
barley groats
100 g
vegetable stock (bouillon)
1,5 liter
nettle leaves
4 hrste
salt and ground black pepper
podľa chuti
sour cream
podľa potreby
1
Step 1
on oili sauté finely nasekanú cibuľu dozlata.
2
Step 2
add into cubes nakrájané potatoes, mrkvu a prepláchnuté krúpy. Restujeme približne 5 minutes.
3
Step 3
add prelisovaný garlic a zalejeme everything zeleninovým stockom.
4
Step 4
Privedieme k varu a cook over low heat asi 15 minutes, until potatoes a krúpy nezmäknú.
5
Step 5
add listy žihľavy a cook ešte 3 minutesy, Then remove from heat.
6
Step 6
Season saltou a čiernym korením, Serve with lyžicou kyslej smotany.
