Lunch
Soups
Mushrooms
Quick preparation under 30 min.
Sausages and cured meats
Boiled
Slovak cuisine
Sour Potato Soup with Lesnými Mushrooms and Opečenou Slaninkou
Sour Potato Soup with Lesnými Mushrooms and Opečenou Slaninkou is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Sour Potato Soup with Lesnými Mushrooms and Opečenou Slaninkou is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
medium potatoes
4 ks
dried mushrooms
1 hrsť
milk
200 ml
pochúťková smotana
200 ml
plain flour
2 PL
granulated sugar
podľa chuti
vinegar
podľa chuti
Orava bacon
100 g
salt
podľa chuti
ground black pepper
podľa chuti
allspice
podľa chuti
bay leaf
podľa chuti
1
Step 1
Sušené mushrooms namočíme into vody a let postáť aspoň 1 hour.
2
Step 2
Očistené potatoes cut into cubes, put in to the pot with vodou, season with salt a add bay leaf, čierne a nové korenie.
3
Step 3
Z húb zlejeme vodu, jemne ich vyžmýkame a add k potatoom. cook, until nie sú potatoes soft.
4
Step 4
Z mlieka, smotany a múky si pripravíme zátrepku, vlejeme into polievky a let prejsť varom.
5
Step 5
remove from heat a Season as needed cukrom a octom.
6
Step 6
in a pan brown into cubes nakrájanú oravskú slaninu a Serve ju navrchu in tanieri together with krajcom čerstvého chleba.
