Salmorejo – Spanish Tomato Classic
Salmorejo – Spanish Tomato Classic is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Salmorejo – Spanish Tomato Classic is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
zrelé tomatoes
500 g
garlic
2 strúčiky
white bread
50 g
ľad
3 kocky
sherry vinegar
3 PL
salt and ground black pepper
podľa chuti
extra virgin olive oil
150 ml
sušená ham
100 g
varené egg
2 ks
1
Step 1
tomatoes cut on väčšie kúsky, garlic pozdĺžne rozkrojíme a odstránime stredovú stonku.
2
Step 2
into mixéra put in tomatoes, garlic, ľad, štipku soli, korenia a sherry vinegar. blend dohladka.
3
Step 3
Chlieb cut into smaller pieces a po častiach ho pridávame into mixéra. Po rozmixovaní začneme tenkým prúdom prilievať olive oil, until until nevznikne krémová konzistencia.
4
Step 4
Season saltou, korením or octom as needed. soup put in into chladničky vychladiť.
5
Step 5
Servírujeme vychladené, ozdobené nasekanou šunkou a vajíčkom natvrdo.
