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Morčacia Soup with Potatoes, Vínom and Dill

Morčacia Soup with Potatoes, Vínom and Dill

Morčacia Soup with Potatoes, Vínom and Dill is a practical home recipe for everyday cooking.

Description short recipe introduction

About this recipe

Morčacia Soup with Potatoes, Vínom and Dill is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
morčací rezeň
200 g
vegetable oil
2 PL
onion
1 ks
garlic
1 strúčik
white wine
2 dl
potato
2 ks
carrot
1 ks
zucchini
1 ks
chicken stock
1 liter
whipping cream
200 ml
salt
podľa chuti
korenie
podľa chuti
dill
podľa chuti
1
Step 1
turkey meat cut, sauté on oili, add cibuľu a garlic, season with salt a season with pepper.
2
Step 2
Zalejeme vínom a stockom, zakryjeme a braise 15 minutes.
3
Step 3
add mrkvu a časť stocku, pocook 10 minutes.
4
Step 4
Then add potatoes a zvyšok stocku, cook ďalších 10 minutes.
5
Step 5
Finally primiešame cuketu, cook 5 minutes, pour in smotanu, Season a add kôpor.
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