Lenten Soup from Sauerkraut
Lenten Soup from Sauerkraut is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Lenten Soup from Sauerkraut is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
potatoes
500 g
sauerkraut
500 g
bay leaf
2 ks
caraway
1 KL
whole black pepper
5 ks
pork lard
2 PL
onion
1 ks
garlic
2 strúčiky
plain flour
1 PL
ground paprika
1 KL
salt
podľa chuti
1
Step 1
potatoes clean, pokrájame on menšie kocky, in a pot zalejeme vodou, season with salt a ucook until tender.
2
Step 2
into iného hrnca put in kapustu, which we have scedili, a ak bola moc slaná tak aj prepláchli vodou a Then pokrájali on menšie časti.
3
Step 3
Kapustu zalejeme vodou a add bay leaf, rascu, celé black pepper, privedieme k varu, zakryjeme a cook asi 15 minutes.
4
Step 4
into kapusty vmiešame soft potatoes aj with vodou, in ktorej sa varili, a ďalej cook.
5
Step 5
in a pan zahrejeme masť, add nasekanú cibuľu, pretlačený garlic a restujeme into sklovita.
6
Step 6
Cibuľku poprášime múkou, restujeme asi 3 minutesy, panvicu remove from heat a primiešame mletú papriku.
7
Step 7
Paprikovú zápražku vlejeme into polievky, rozmiešame a spoločne cook ešte asi 10 minutes, prípadne dseason with salt.
