Hearty Talianska Soup with Morčacími Balls
Hearty Talianska Soup with Morčacími Balls is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Hearty Talianska Soup with Morčacími Balls is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
olive oil
2 PL
onion
1 ks
carrot
2 ks
celery stalks
2 stonky
kel
0,5 ks
chicken stock
2 litre
pasta
300 g
ground turkey
400 g
grated parmesan
100 g
breadcrumbs
50 g
egg
1 ks
garlic
2 strúčiky
parsley leaves
1 hrsť
salt
podľa chuti
ground black pepper
podľa chuti
1
Step 1
Zeleninu si cut: cibuľu finely, mrkvu on polmesiačiky, celery into cubes a kel on rezance.
2
Step 2
in a pot zohrejeme oil, speníme cibuľu a add mrkvu a celery. Restujeme pár minutes.
3
Step 3
Zalejeme stockom a cook over low heat.
4
Step 4
pasta ucook osobitne in osolenej vode, scedíme a odložíme bokom.
5
Step 5
in a bowl zmiešame ingrediencie on meatvé guľky a vytvarujeme malé guľky.
6
Step 6
Guľky put in into polievky a po opätovnom zovretí add kel.
7
Step 7
cook podľa typu listovej zeleniny (kel about 20 minutes).
8
Step 8
Servírujeme tak, že into taniera put in pasta a zalejeme horúcou polievkou with guľkami.
