Extra Thick Soup from Wild Garlic is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Extra Thick Soup from Wild Garlic is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
butter
2 PL
plain flour
1,5 PL
milk
1 hrnček
cooking cream
1 hrnček
water
2 hrnčeky
wild garlic
1 zväzok
salt and ground black pepper
podľa chuti
bread
8 plátkov
butter
trochu
tvrdý cheese na strúhanie
trochu
1
Step 1
Listy honeyvedieho garlicu dôkladne prepláchneme, odrežeme stonky a finely ich nasekáme.
2
Step 2
in a pot on miernom plameni roztopíme butter, add múku a miešame 2–3 minutesy, until until nevznikne svetlohnedá zápražka.
3
Step 3
Zalejeme milkm a mix well, so that nevznikli hrudky. Then add smotanu, vodu, ochutíme saltou a korením a cook, until mixture nezhustne.
4
Step 4
Keď je základ hotový, primiešame nasekaný honeyvedí garlic a ešte briefly pocook, približne jednu minutesu.
5
Step 5
Meanwhile pripravíme chlieb – potrieme ho butterm, sprinkle cheeseom a briefly zabake in the oven pod grilom, until nebude krásne chrumkavý a zlatistý.
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