Cabbage Soup with Rebierkami and Bacon
Cabbage Soup with Rebierkami and Bacon is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Cabbage Soup with Rebierkami and Bacon is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
pork rebrá
1 kg
Orava bacon
100 g
large leek
1 ks
carrot
2 ks
potatoes (veľké)
4 ks
white cabbage
0,5 ks
garlic
3 strúčiky
salt
podľa chuti
ground black pepper
podľa chuti
ground caraway
podľa chuti
marjoram
podľa chuti
1
Step 1
pork rebrá pokrájame on menšie kusy, put in to the pot, zalejeme vodou, add salt a cook približne 90 minutes until tender. Odstraňujeme penu z povrchu stocku.
2
Step 2
Uvarené meat vyberieme a stock si odložíme.
3
Step 3
in druhom hrnci brown slaninu nakrájanú into cubes, add kolieska leeku a restujeme into zmäknutia.
4
Step 4
add mrkvu a potatoes nakrájané on väčšie kúsky, season with pepper čiernym korením a rascou.
5
Step 5
Zalejeme stockom z rebier, add kapustu nakrájanú on rezance a cook asi 30 minutes covered.
6
Step 6
Meanwhile oberieme meat z rebier a add späť into polievky.
7
Step 7
on záver Season prelisovaným garlicom, marjoramom a prípadne dseason with salt.
8
Step 8
soup Serve horúcu with krajcom čerstvého chleba.
