Lunch
Soups
Quick preparation under 30 min.
Vegetable dishes
Meatless dishes
Cold dishes
Balkan cuisine
Bulharský Tarator – Studená Uhorková Soup with Jogurtom
Bulharský Tarator – Studená Uhorková Soup with Jogurtom is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Bulharský Tarator – Studená Uhorková Soup with Jogurtom is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
cucumber
1 ks
Greek yogurt
300 g
water
300 ml
fresh dill
1 hrsť
garlic
3 strúčiky
extra virgin olive oil
1 PL
walnuts
1 hrsť
salt
podľa chuti
ground black pepper
podľa chuti
1
Step 1
Uhorku dobre wash a aj so šupkou cut on malé kocky.
2
Step 2
in mise ich zmiešame with yogurtom, studenou vodou, nasekaným kôprom, pretlačeným garlicom a olivovým oilom.
3
Step 3
Season to taste saltou a čiernym korením a everything stir.
4
Step 4
on záver sprinkle posekanými vlašskými orechmi a Serve cold.
