Barley with Smoked Meat V Jednom Hrnci
Barley with Smoked Meat V Jednom Hrnci is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Barley with Smoked Meat V Jednom Hrnci is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
smoked meat
400 g
barley groats
300 g
carrot
2 ks
parsley root
1 ks
celery root
0,25 ks
bay leaf
2 ks
salt and ground black pepper
podľa chuti
1
Step 1
Údené meat zalejeme vodou a cook about 30 minutes.
2
Step 2
meat vyberieme bokom, stock zriedime a add pokrájanú zeleninu, bay leaf a krúpy. cook until tender about 20–30 minutes.
3
Step 3
Meanwhile meat natrháme a po dovarení ho primiešame späť into polievky.
4
Step 4
soup Season saltou a korením a môžeme servírovať horúcu.
