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Baked Rybie Filé with Potatoes, Reďkovkou and Dill

Baked Rybie Filé with Potatoes, Reďkovkou and Dill

Baked Rybie Filé with Potatoes, Reďkovkou and Dill is a practical home recipe for everyday cooking.

Description short recipe introduction

About this recipe

Baked Rybie Filé with Potatoes, Reďkovkou and Dill is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
potatoes
100 g
rybie filé
600 g
radish
300m g
dill
1 PL
sour cream
400 g
salt and ground black pepper
podľa chuti
1
Step 1
potatoes wash, nastrúhame, season with salt, let postáť a Then dobre vyžmýkame.
2
Step 2
Rybacie filé wash, cut into cubes, season with salt a season with pepper.
3
Step 3
Reďkovku peel, cut on tenké plátky a add k rybe.
4
Step 4
Rúru predhrejeme on 180 °C.
5
Step 5
potatoes zmiešame so smotanou a kôprom, add rybaciu mixture a put in into vymastenej zapekacej misy.
6
Step 6
bake 20 minutes a po vytiahnutí let pár minutes odstáť pred podávaním.
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