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Aromatic Creamy Cviklová Soup with Medom and Rozmarínom

Aromatic Creamy Cviklová Soup with Medom and Rozmarínom

Aromatic Creamy Cviklová Soup with Medom and Rozmarínom is a practical home recipe for everyday cooking.

Description short recipe introduction

About this recipe

Aromatic Creamy Cviklová Soup with Medom and Rozmarínom is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
beetroot
5 ks
rosemary
1 vetvička
bay leaf
2 lístky
balsamic vinegar
1 PL
honey
1 PL
salt
podľa chuti
ground black pepper
podľa chuti
1
Step 1
Cviklu peel, cut on kúsky a opláchneme.
2
Step 2
put in into rajnice together with rozmarínom, bobkovým listom, octom, honeyom, saltou a korením.
3
Step 3
Zalejeme 1 litrom vody, privedieme k varu a cook nezakryté 45 minutes.
4
Step 4
Vyberieme bylinky a soup blend dohladka.
5
Step 5
Season as needed saltou or kvapkou honeyu.
6
Step 6
Servírujeme with lyžicou kyslej smotany a plátkom toastu.
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