Bread and pastry
Breakfast
Dinner
Quick preparation under 30 min.
Cheeses
Meatless dishes
Vegetarian dishes
Casseroles
French cuisine
Francúzsky Toast with Cheese and Cesnakovou Cream
Francúzsky Toast with Cheese and Cesnakovou Cream is a practical home recipe for everyday cooking.
Description
short recipe introduction
About this recipe
Francúzsky Toast with Cheese and Cesnakovou Cream is a tasty and practical recipe for home cooking. It is suitable for everyday meals and helps you prepare something reliable, satisfying and easy to serve.
bread
6 plátkov
sour cream
200 g
garlic
2 strúčiky
egg
4 ks
salt
podľa chuti
ground black pepper
podľa chuti
grated cheese
150 g
1
Step 1
Vymastíme zapekaciu nádobu a pouklaput into nej chlieb vedľa seba.
2
Step 2
eggs rozšľaháme, zmiešame with kyslou smotanou a prelisovaným garlicom, ochutíme saltou a korením.
3
Step 3
Vajíčkovú mixture nalejeme rovnomerne on chlieb a sprinkle strúhaným cheeseom.
4
Step 4
bake pri 180 °C asi 20 minutes, until povrch nezíska zlatistý odtieň.
